An annual that will produce delicious cranberry or currant jelly in the North from spring seeding should interest every home gardener. Using Roselle Roselle (Hibiscus sabdiriffa) can be used as a source of juice which, when mixed with commercial pectin, produces a brilliant violet-red jelly with a flavor that is a delightful blend of cranberry, … Read more
Nicholas Culpepper, the 17th-century herbalist, said of plums: “All plains are under Venus and are like women—some better and some worse.” The better kinds are sweet, richly flavored, and choice morsels to put in one’s mouth. But, on the other hand, the poorest, and many of them, are not fit to eat. Many species and … Read more
At this time of year, the gardener is constantly reminded by nursery catalogs, newspaper columns, and magazine articles of the merits of setting out plants in the Fall. Much can be said in favor of fall planting for certain types of plants, but since nothing on this earth of ours is wholly good, the gardener … Read more
In all regions of this country except the colder portions of the northern states, it is not only feasible but more advantageous to plant small and tree fruits, except peaches, in fall rather than spring. Weather is more dependable in fall, and heavy soils, especially, are in better condition. Even if wet and packed too … Read more
Picking fruit at the proper stage of maturity is vital in orchard operations and the home garden. Harvesting when convenient or when labor is available cannot be a guide to the proper picking time. All too often, the fruit of inferior quality, both for storage and the ultimate consumer, results from such practices. Fruit harvested … Read more